Between the PagesHi I like to get out for an early morning walk a couple of times each week. Mostly, I head down towards the beach. As I trudge through the sand, I often review my current manuscript in my head, and different plot twists or conversati...
Between the PagesHi It's been a mixed summer, alternating between scorching heat and torrential rain. My garden is relatively new, and I am still learning what to plant where, and what is likely to survive. The cat digging up seedlings was one proble...
Between the PagesHi Most people who had time off over Christmas are getting back into the swing of things now. For me, that means lots of writing, editing, and attending to publishing requirements. Book 2 in the Sandy Bay Series is through editing an...
Between the PagesHi I love the holiday season. I take time out to do things I might not otherwise have time to do. Yesterday I did a tour of the Coorong, an area known for bird and aquatic life where the Murray River hits the sea. Besides seeing the...
Between the PagesHi I hope you had a lovely day yesterday with family and friends. Weather-wise, it was an uncharacteristic day for those of us in Australia - wild winds, bit of rain and overcast skies. Some people on the east coast had to deal with...
Between the PagesHi With Christmas approaching, already conversations are being held about who is bringing what to the table for lunch. I will bring a seafood salad and a dessert, but may put some Frose on ice as well. It's name reflects the fact tha...
Between the PagesHi I missed a newsletter last week, not because I was ignoring you all, but because I was on-board the Coral Geographer, doing a cruise of the Wild Islands of South Australia. This was not the sort of cruise where you sit by the pool...
Between the PagesHi Have you noticed the shops are full of Christmas decorations already? Daylight saving is well-established, and we're enjoying long days of gorgeous weather. Longer than I might like, thanks to the birds that start calling at aroun...
Between the PagesHi This image popped up in the memories section of my FB page this morning. A few years ago, I made some salted caramel pecan chocolates, plus some truffles. I think they were coffee flavoured. Both were yum. There is a bit of work i...
Between the PagesHi I don't have a lot of time for baking, and the worry is that if I do, I'll eat it :-), but I recently bought a new bundt tin and so had to try it out. Given the pre-release work I was doing towards 'My True Love Gave to me', I dec...