Hi ,A lot of bakers were quite excited to effect the necessary changes as discussed in my previous email and I hope you have done yours already.In addition to the features to set up on the front end/page profile, also remember to add your phone numb...
Hi It’s a brand new productive week and I am pumped for the new sales coming in for all of us this week!But if you are not business ready, how will sales come in? That is why I want show you the easy steps to set up your social media pages in th...
Hi ,Do you know that there’s a customer looking for you everyday? Every single day, there’s someone willing to pay for what you are selling if you would be exactly where they will find you.In my previous email I mentioned how I made only 5...
Hi Happy New Month to you!🤩I know I’ve been quieter than usual lately.This also affected my online presence on my IG page; Bake and Beads Academy. In the month of May I only made about 5-6 posts in total.The truth is, the magnitude of events that un...
Hi Happy New Month to you!🤩I know I’ve been quieter than usual lately.This also affected my online presence on my IG page; Bake and Beads Academy. In the month of May I only made about 5-6 posts in total.The truth is, the magnitude of events that un...
Hello Last night in my bootcamp, I shared a story that left everyone amazed: how one small act of service turned into an instant order and a game-changing opportunity for my cake business.A few years ago, my kids’ school was preparing for their Chris...
Hello ,I clearly remember a certain time in 2018 when I was setting a goal for Bake And Beads Academy.Part of the goal was that I wanted to impact more lives through online training, I wanted to create online courses that will be taken globally stres...
Hello ,Do you have a business page on Instagram? If yes, how has sales been so far? Are you making massive sales or are you among those clapping and cheering for the “BIG WIGS” of IG. Hit reply and let me know the category you belong. I used be the “...
,Grab a chair and popcorn, then come closer let me gist you small hahaha. Ten years ago when I started baking, I never liked working with buttercream, I found more affinity and confidence with fondant than buttercream.Buttercream was too messy for me...
Hello ,Do you always have panic attacks each time you want to bring out your cakes from the oven? Your case might be same as Abby’s.Abby has always been concerned about not ruining her customers’ special day with bad cakes but every time she pulled a...