Hi there,
If you know anyone who lives in California AND works in a fast food establishment, you should congratulate them. Why?
Because they're now (as of this week), earning $20 an hour. Which sounds pretty good. However...
It's not enough money to live in California. Well you can "live," but it won't be in anywhere nice.
In addition, that hourly rate will make it more difficult for the franchisees who own these fast food restaurants to operate profitably.
What's the solution?
I'm not smart enough to figure it out. But I thought you should know, as it's a hot topic of discussion in franchise circles.
What do you think?
Do you have any thoughts on it. Any ideas?
The Franchise King®
Joel Libava
216-831-2610
(I have an affiliate relationship with the lender)
"The only place success comes before work is in the dictionary."
- Vince Lombardi
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