Hello ,

Hope you are doing well.

Happy Tasty Tuesday!

Chicken & Vegetable Coconut Curry

Ingredients

• 5-6 oz chicken breast or thighs

• Broccoli, zucchini, and bell pepper

• Coconut milk

• Curry spices

• Cauliflower rice

Prep

1. Cut chicken into bite-sized pieces.

2. Sauté chicken with garlic, ginger, curry powder, turmeric, and a little olive oil.

3. Add vegetables and cook until slightly tender.

4. Add coconut milk and simmer until the chicken is completely cooked.

5. Serve over cauliflower rice.

25 Easy Nutritious and Delicious Salads

To your health and well-being,

Jessy