Ground Turkey Lettuce Wraps
Dec 16, 2021 12:02 am
Happy Wednesday, !
You are in for a TREAT!
This is a GREAT (& healthy) version of classic Asian lettuce wraps – light, tasty, and super easy to throw together.
Ground Turkey Lettuce Wraps
(serves 4)
● 2 Tbsp sesame oil
● 4 cups (350 g) sliced mushrooms
● 2 cloves garlic, minced (optional)
● 1 tsp fresh ginger, minced (optional)
● 1 lb. (450 g) 93% lean ground turkey
● 3 Tbsp coconut aminos
● Sea salt and ground black pepper to taste
● 16 (or so) big butter lettuce leaves
Heat the sesame oil in a large skillet over medium-high heat. Add the mushrooms and cook for 5 minutes, until soft, stirring occasionally. Add the optional garlic and ginger and cook for another 1-2 minutes, stirring constantly.
Add the ground turkey and cook, stirring frequently, until browned through (about 6 minutes). Stir in the coconut aminos. Season with salt and pepper to taste.
Place 4 lettuce leaves on 4 separate plates. Divide the turkey mixture between each of the leaves, wrap ‘em up, and enjoy! YUM
Coach Lu
Ludwight Rigueur, SMTh, SMTr, LMT, Qigong Instructor
Rigueur Soma Performance
p: 12032731482
w: https://rsomaperformance.com
