The mercury’s dropping, the leaves are turning orange, and the nights are growing longer.

It’s harvest time, and all our favorite veggies and fruits are in season. Think brussel sprouts, sweet shallots, bacon, and chicken. Use up your bumper crop in this recipe.

Get the easy recipe here!

This skillet chicken recipe is my new favorite fall recipe — starting with the fact that it’s made entirely in one pan with small bite-sized pieces of salty bacon and sweet caramelized shallots.

Have a Fantastic Week!

Love,

Sarah & CJ

Cjsketokitchen