Right up there with frosting cookies, simmering mulled cider and stuffing stockings, making homemade spiced nuts is one of those seasonal traditions that we yearn for year after year.

Part of the charm of spiced nuts lies in their versatility: You can graze on them all season long, serve them in bowls at a holiday cocktail party, and package them as an easy, edible gift for teachers, co-workers and friends.

I hope to make a few more nut mixes this holiday season....but for now I'm sharing a favorite today....

Find the easy recipe here:

Have a wonderful week!

Love,

Sarah & CJ

Cjsketokitchen