Here is a Kwik Keto Cooking dish from many years ago that we still enjoy!

This is a slow cooked bone in pork roast. We added one can of Green Chili Enchiladas sauce (watch the carbs), and a can of Hatch Green Chilies.

Add garlic powder and onion powder and a small amount of cumin. We cooked it in the crock pot on low for 7 hours.

When it's cooked, used tongs to shred the pork and removed the bones.

We also added fresh chopped cilantro and shredded colby jack cheese, and we topped with sour cream.

Quick and easy and versatile enough for our carb eating families to be served with tortilla's.

Get the delicious recipe here!

Have a fabulous week!

Love,

Sarah & CJ

cjsketokitchen