We all know that turkey is going to be served on Thanksgiving day, but what about all of those delicious side dishes?  I’m rounding up all of my favorite things to enjoy along with a delicious turkey. From vegetables to potatoes and everything else y...

These pumpkin spice latte chocolate chip cookies are THE COOKIE that you need to make this fall! They taste like a pumpkin spice latte, in cookie form and are soooo good, you’ll find the cookies vanishing right before your eyes! Every year, I try to...

I am still loving all of the fall leaves and changing of colors in Wisconsin this time of year.  In the blink of an eye it’s going to be winter, so I’ll enjoy it while it lasts!  Read on for my weekly love list while soaking up any of your nearby fal...

This year, I’m definitely using this Thanksgiving salad recipe to enjoy alongside turkey and potatoes!  All of the flavors combine to make a delicious fall salad with candied pepitas and a tasty homemade dressing. If you’re looking for the most incre...

This week on Catching up with the Kelnhofers, I’m sharing a ton of great fall recipes, sharing my secret to making delicious iced coffee at home and talking about our latest food creation; lolipopsicles! You will find me asking Nick to make grilled s...

This apple cider ginger beer mule cocktail is the epitome of fall in a glass.  It is so good, refreshing and I want to make it over and over. One of my favorite parts about this recipe is that it is only 5 ingredients (perfect for my Five-Ingredient...

This sprinkle cookie bars recipe is made with Greek yogurt in the cookie bar dough and in the frosting, and is the perfect sweet treat to make for new neighbors, family and friends. They taste like the birthday cake cookie bars of your dreams and hav...

Finding fun things around the internet and writing my weekly love list is what is keeping me sane these days!  Plus, Bridget and Alyssa’s ideas are so fun to see and helpful when looking for gift ideas (I bought cups and candles from previous weeks o...

Fresh summer herbs used in their best form: in a fresh herb butter, with cheese and baked to perfection for this flatbread recipe! I absolutely love using fresh herbs in recipes in the summertime. I grow them every year, and all summer long cannot ge...

Making herb butter is super easy, and a great way to use fresh herbs. Herb butter (compound butter with fresh herbs) is the perfect thing to serve alongside bread at meals. Bread and butter…I could eat it all day, every day…alllll day….everrrry day!...