Jessy George

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Fresh Greek Salad to Brighten Your Day

A crisp, no-cook recipe perfect for warm summer days

Hello ,


Happy Tasty Tuesday!

Nothing says summer like a big bowl of fresh Greek salad - crisp, colorful, and ready in 15 minutes flat. No stove required. Here's the recipe:


Ingredients:

Greek Salad Dressing ingredients:

Directions:

  1. Cut the cucumber into bite-size pieces. (1/2-inch cube or triangle pieces)

  2. Slice the cherry tomatoes in half.

  3. Cut the bell pepper into bite-size pieces.

  4. Chop the red onion into small pieces.

  5. In a medium-sized bowl, add the dressing ingredients and mix well.

  6. Add to the dressing the cucumber, tomatoes, bell pepper, olives, and onion.

  7. Toss to coat and then top with cubed feta cheese.

  8. Refrigerate if not used immediately.

Want more salad options?


25 Easy Nutritious and Delicious Salads



To your health and well-being,

Jessy


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