Good morning everyone,
We published a new in-depth story on shrimp on the Sustainable Fisheries UW website.
An Overview of Shrimp and its Sustainability in 2024
Jack covers the overall sustainability situation for both wild and farmed shrimp using certification data from the certifications and ratings collaboration—a fantastic tool for looking up sustainability information.
Jack also covers the current shrimp pricing situation, which has seen recent historic lows. Shrimp is, by far, the most consumed seafood in the U.S., but a recent wane in demand has pushed prices way down. Domestic shrimpers are getting squeezed by cheap, farmed imports, and many are at risk of going out of business.
An Overview of Shrimp and its Sustainability in 2024
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Best,
Ray
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