Fact-checking Paul Greenberg’s op-ed in the New York Times
The New York Times spews misinformation with its recent op-ed calling to ban bottom trawling. This is a science-backed…
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Less than a year into the ban, is NOAA’s MMPA comparability finding having the intended impact?
On January 1st, 2026, NOAA Fisheries implemented new import prohibitions under the Marine Mammal Protection Act…
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Science shows sustainable seafood protects rainforests and biodiversity
Science shows sustainable seafood protects rainforests and biodiversity: if wild fish are replaced by livestock, land…
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The Northern Cod Quota Increase – a risky decision or a precautionary approach?
Canada reopened the Northern cod fishery and doubled the quota. Learn what the data, scientists, and ecosystem…
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An Overview of Tuna and its Sustainability in 2025
Tuna is one of the most popular seafoods in the world — but not all tuna is created equal. This post breaks down how…
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Same Goal, Different Path: A Scientific Look at Ocean with David Attenborough
A marine scientist reviews Oceans with David Attenborough, examining the science behind MPAs, bottom trawling, and ocean…
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What is going on in the Falkland Islands squid fishery?
The Falkland Islands government has canceled all fishing activities for Patagonian squid, also called Loligo for the…
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Hope in the Water: the best seafood documentary ever?
Hope in the Water did a fantastic job depicting real seafood stories and optimism.
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